Cookware Sets

Compatible with all types of stoves such as gas, electric, halogen, induction, etc.
Comfortable handle, easy to control, induction stove to keep fresh
Designed with a tight tempered glass lid with a stainless steel edge, it seals in the natural juices and nutrients of your food for a healthier, tastier result.
5-layer casting, integral molding
Features Strong rivet joint, advanced welding technology, better user experience

The pot body is made of 304 stainless steel, which has high temperature resistance.
Three-layer steel, aluminum, and steel materials, uniform and fast heat conduction, no deformation at the bottom under high temperature, better heat storage, wear resistance, and scratch resistance.
Three-layer magnetic flux composite pot bottom: the bottom of the pot is made of steel, aluminum, and steel.
Easy to use, the cooking pot is suitable for meat, vegetables, pasta, fish, soup, sauces, and easy to clean.
Ergonomic, cool to the touch, special and safe stainless steel handles and knobs.

Compatible with all types of stoves such as gas, electric, halogen, induction, etc.
Comfortable handle, easy to control, induction stove to keep fresh
Designed with a tight tempered glass lid with a stainless steel edge, it seals in the natural juices and nutrients of your food for a healthier, tastier result.
5-layer casting, integral molding
Features Strong rivet joint, advanced welding technology, better user experience

Humanized anti-scalding handle, comfortable grip, heat insulation and anti-scalding
The ears of the pot and the body of the pot are linked with rivets and , which is comfortable to hold and durable.
Made of 304 stainless steel, using thermal molecular structure to achieve physical non-stick
Transparent lid, you can see the heating state of the food at any time, and the deliciousness is not easy to lose
The inside and outside of the pot adopts the fine I matt wire drawing process, which is resistant to acid and alkali and corrosion.

Stainless steel is hygienic, and reliable in quality.
The bottom of the pot is double-layered steel plate, so it can be ensured that it is heated evenly and is not easy to burn.
The handle is reinforced with rivets for safety and durability.
When you touch the handlebar, you feel comfortable because it is made of bakelite, which doesn’t get hot when heated.
The bottom heating area is large, the thermal efficiency is high, and the cost, energy and time are saved.