GYDCG Traditional Hand Hammered Stir-Fry Pan with
Anti-scalding Non-slip handle, Combining ergonomic design principles, it brings a comfortable grip and makes the stir fry more convenient.
Pure hand-made iron wok: the imprint of traditional old-fashioned manual wok time, no chemical coating traditional old-fashioned forging pot, not afraid of shovel life longer .
With the shovel, don’t be afraid of scraping: The coating pot is not suitable for long-term use, which is not good for human health. The iron pot without chemical coating is more suitable for the whole family.
Durable and not easy to stick to the pot: Good pots are raised and raised, and the more difficult to stick the pot, the brighter the long-term, the long-term maintenance of the pot body will form a layer of oil film to achieve non-stick pan.
Flat bottom does not pick the stove: the pan body is stable and easy to use, gas stoves, induction cookers can be used, good kitchen utensils are not in weight, ladies can also easily pan .