Ownes durable and strong structure. Thick enough to keep food warm.
♥ Enameled cast iron – Excellent for slow cooking as the enameled finish provides a great heat conductor. The thick lid is formed by micro-pressing, so it is not easy to overflow the pot, providing superior heat retention and even heat distribution.
♥ Delicious cooking – Extremely long-lasting and heavy build quality means you won’t need to replace anytime soon. Strong, durable finish in rich colors complements any kitchen decor. Cast iron enamel pot with steamer for easier cooking.
♥ Even heat distribution – The cast iron surface allows the heat to distribute evenly over a long period of time making it ideal for many different types of cooking. Whether you’re wanting to stir fry, slow cook, roast, sear, or bake.
♥ Versatile Usage – Perfect for making casserole dish, hot pots, as a soup pots, stew pot, or a container for storing food. Compatible with all stove types, such as gas, electric, ceramic glass and induction cook tops.